宇佐美軒

[Eat it with the 16th generation red egg♪] ☆ Wagyu beef thigh yukke ☆

1650 yen(Tax included)

The owner has carefully selected the tastiest parts of the beef to serve as our recommended tataki. By mixing this with our special "16th generation red egg," the flavor is doubled! Take this opportunity to try it out. Please note that we may not be able to provide this dish depending on the season and supply situation.

[Many dishes that go well with alcohol♪] ☆Stewed beef and pork offal and tongue stew☆

Stewed motsu from 550 yen (tax included)

We have a wide selection of dishes that go well with alcohol! The owner especially recommends the carefully simmered tongue stew (1,000 yen, tax included) and the stewed offal (550 yen, tax included). If you come to our restaurant, we highly recommend that you try these dishes. Please enjoy them at any drinking party or when you are alone.

[Made with Kurofuji buckwheat flour from Nagano Prefecture! Also great as a finishing touch to a night of alcohol♪] ☆Handmade soba☆

1000 yen (tax included) ~

Speaking of soba, this is Nihachi soba made with "Kurofuji" buckwheat flour from Nagano Prefecture.The flour used here is sweeter and more fragrant than regular soba noodles, and the noodles have just the right amount of chewiness and go down smoothly, making this a special dish that you will definitely want to try. The soba noodles are freshly made and boiled by the owner, who used to run a soba restaurant.

Our commitment to "16th Generation Red Eggs"

The eggs we use in our restaurant, "Jurokudai Bright Red Eggs," are from Aomori and, as their name suggests, have bright red yolks.These eggs are laid by chickens that are fed a special feed called "heat-treated soybeans." They are not only beautiful in appearance, but also have a rich flavor, mellow sweetness, and full-bodied taste, making them extremely high quality for use in cooking! Please enjoy the dishes made with these luxurious and delicious eggs♪

Special soba noodles made with "Black Fuji"

Compared to regular soba, this soba has a stronger sweetness and aroma, and you will definitely be hooked after just one bite. This is a specialty of the owner, who used to run a soba restaurant, so if you come to our restaurant, please give it a try. You can have it for lunch, and it is also a great soba to finish off a night of drinking.

Japanese Black Beef Thigh Yukke

1400 yen(Tax included)

*This is just an example as the menu changes daily.Please note.

Night Sky Steamer

2000 yen(Tax included)

Made with high-quality Kurofuji buckwheat flour (28% buckwheat flour, 80% yeast), *This is just one example as it changes daily.Please note.

If you want to have a lively drinking party or banquet with everyone, please use the tatami room. We also offer banquet courses for groups of 10 or more! Enjoy a special time together over drinks.

At our restaurant, you can relax and enjoy our carefully selected dishes and alcohol! We have a comfortable space, so we welcome solo diners as well. Please feel free to drop in.

The homey atmosphere is perfect for couples and married couples to spend a wonderful time together. We also have two-person seats and counter seats, so please feel free to come and join us.

Please feel free to come alone or as a couple.

There are seven counter seats available.You can come alone, of course, but it's also perfect for casual drinks with friends or couples! The open counter seating allows you to smell the cooking process wafting through the air. Please feel free to come and visit us!

Perfect for light drinking parties and banquets in a tatami room!

The tatami room can accommodate 4 to 6 people! Anyone can use it, and you can take off your shoes and relax, so if you are using a course menu or have a large group, please use this room!

Table 4Person(s) × 1

We have both 4-seater and 2-seater options available!

Counter seat1Person(s) × 7

We have 7 seats available! Feel free to use it even if you are alone.

Tatami mat rooms6Person(s) × 1

Tatami room can accommodate 4 to 6 people.

Chartering20Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Smoking

We can accommodate up to 20 people!

The Usamiken curtain is the landmark! Please feel free to stop by.

A store that focuses on the quality of eggs

The "16th generation red eggs" used in beef tataki and other dishes have a rich flavor and a mellow sweetness and richness.

Made with buckwheat flour from Nagano!

We serve freshly made and boiled Nihachi soba noodles! We are particular about the buckwheat flour we use, and use buckwheat flour from Nagano Prefecture.

Relax in a tatami room♪

We also have a tatami room available in a cozy space that feels like home. Perfect for a casual drink after work or with friends.

Many excellent dishes that go well with alcohol ☆

In addition to the wide variety of alcoholic drinks, we also offer a wide variety of dishes that go well with each drink! We especially recommend the stewed offal and tongue stew.

Private courses available for 10 people or more♪

We also have private courses available for groups of 10 to 20 people or more! Please feel free to contact us.

Made with buckwheat flour from Nagano!

We serve freshly made, boiled Nihachi soba noodles! They are perfect as a final dish after drinking alcohol.